HoA Member States
The Heads of the European food safety agencies are governmental bodies responsible for risk management in the field of food safety. In some countries more than one organisation can be responsible for the different aspects of ensuring safety along the food chain. More information about the member organisations, their tasks and structures may be found by clicking on the interactive map on the right. Additional information on the public food safety structures can be found by country search in the "World Food Safety Almanac".